Course description
An introduction to biochemical methods used to isolate and characterize biomolecules from natural sources. A variety of analytical and physical methods, including UV/visible and NMR spectroscopy, will be used to determine structural features and to measure functional properties of the isolated biomolecules.
One three-hour lab per week.
Corequisite(s): CHEM 3410 Biochemistry.
(Normally offered each fall semester.)
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